Featuring Pure Ground Bourbon Vanilla Bean Powder
Amadeus supplies 100% pure ground, Bourbon vanilla powder. Our ground vanilla powder is made from the manufacturing-grade equivalent of our gourmet-grade UGANDA GOLDTM vanilla beans. So the quality is absolutely outstanding!
Don't be confused by so-called "pure" vanilla powders which consist of dextrose (or some other sugar comp ound), sprayed with vanilla extract. The white color of these powders gives away that they're mostly sugar. Our rich, dark brown ground vanilla is just that—pure ground vanilla beans—period!
Our pure ground Bourbon vanilla is ideal for the demanding professional who creates special blends and formulations. You are working with pure ground vanilla that has not been diluted like those vanilla powders which are nothing more than flavored sugar.
In fact, most ground vanilla on the market is made from leftover or damaged beans that could not be sold as whole beans – either "gourmet" or extraction-grade – so it is ground up into powder. This ground vanilla can be relatively low in flavor components such as vanillin, the principal flavor component that gives most vanilla its characteristic flavor. By contrast, Amadeus' pure ground vanilla is a very high-quality product, made from only Grade 1 extraction-grade beans, so it has a lot of flavor in it.
So, don't be misled by the price; a little of Amadeus' pure ground vanilla goes a long way!
Certified Organic means that a non-profit, state or private certification organization, accredited by the United States Department Of Agriculture (USDA), has verified that products labeled as organic meet strictly defined organic standards under the National Organic Program (NOP). Our organic pure ground vanilla is certified by Ecocert ICO, which also meets international (IFOAM) standards of organic accreditation.
Amadeus Vanilla Beans products are Certified OU Kosher Parve.
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Amadeus Vanilla Beans
7482 Denrock Avenue ~ Los Angeles, CA 90045-1022 ~ USA
310-670-9731 ~ Fax: 310-670-7542 ~ Email
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